㊙蒜頭蒸飯…高血壓消失了,痛風症消失了,坐骨神經痛也消失了!!一定要分享給家人喲!(nom nom)(nom nom)(nom nom)
詳情👉https://goo.gl/Gm07Wx

㊙蒜頭蒸飯…高血壓消失了,痛風症消失了,坐骨神經痛也消失了!!一定要分享給家人喲!

蒜頭蒸飯…高血壓消失了,痛風症消失了,坐骨神經痛亦消失了!!一位朋友每天吃蒜頭蒸飯,晚餐用一把蒜頭切碎煮飯,半年之後高血壓消失了,痛風症消失了,坐骨神經痛亦消失了。對於目前流行的非典型肺炎,他認為吃蒜頭是增強免疫力的方法,因為蒜頭是「窮人靈芝」,能通血管及清除毒素,以前美軍亦用作隨身解毒劑。蒜頭炒飯:蒜頭越多越香,拍碎,油鍋炒香蒜頭放入鹽,煮好的飯放如加葫椒鹽拌炒。〔菲律賓人的早餐都是這道主食〕蛋

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Natalie Lu mark this message contains true information
originally written by Natalie Lu
蒜頭可以降低血壓

References

http://www.sciencedirect.com/science/article/pii/S0944711315003359
https://www.nhs.uk/news/heart-and-lungs/garlic-and-high-blood-pressure/

An umbrella review of garlic intake and risk of cardiovascular disease

Figures (2)AbstractPurposeTo gain further insight into the strength of evidence and extent of possible biases in the scope of studies investigating the impact of garlic and garlic supplement intake on

http://www.sciencedirect.com/science/article/pii/S0944711315003359

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